Human Oxidized LDL ELISA Kit (HNE-LDL)

Human Oxidized LDL ELISA Kit (HNE-LDL)
  • Suitable for use with human plasma or serum samples
  • Copper oxidized LDL (oxLDL) Standard included
  • Detection sensitivity limit of 150 ng/mL for HNE-LDL

 

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Video: Color Development in an ELISA

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OxiSelect™ Human Oxidized LDL ELISA Kit (HNE-LDL Quantitation)
Catalog Number
STA-389
Size
96 assays
Detection
Colorimetric
Manual/Data Sheet Download
SDS Download
Price
$670.00
Product Details

LDL, so-called "bad cholesterol", is even more dangerous when it becomes oxidized. Oxidized LDL (OxLDL) is more reactive with surrounding tissues and can collect within the inner-lining of arteries. Macrophages, cholesterol, and other lipids can accumulate at the site (atherosclerosis), ultimately forming a plaque that can lead to heart attack, stroke or death. Oxidation of LDL affects both the lipid and protein components of LDL

The OxiSelect™ Human Oxidized LDL ELISA Kits are enzyme immunoassays developed for the detection and quantitation of human oxLDL in plasma, serum or other biological fluid samples. The kits contain a copper oxidized LDL standard against which unknown samples may be compared. This oxidized LDL assay kit is configured to selectively measure oxLDL in HNE-LDL.

Assay Principle for the OxiSelect™ Oxidized LDL ELISA Kits.

Recent Product Citations
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  2. Gamel, T.H. et al. (2020). Consumption of whole purple and regular wheat modestly improves metabolic markers in adults with elevated high sensitivity C-reactive protein: A randomized, single-blind parallel arm study. Br J Nutr. doi: 10.1017/S0007114520002275.
  3. Kim, S. et al. (2020). Oxidized LDL induces vimentin secretion by macrophages and contributes to atherosclerotic inflammation. J Mol Med (Berl). doi: 10.1007/s00109-020-01923-w.
  4. Liu, Q. et al. (2018). Entire Peroxidation Reaction System of Myeloperoxidase Correlates with Progressive Low-Density Lipoprotein Modifications via Reactive Aldehydes in Atherosclerotic Patients with Hypertension. Cell Physiol Biochem. 50(4):1245-1254. doi: 10.1159/000494579.
  5. Escudero-López, B. et al. (2018). Consumption of orange fermented beverage improves antioxidant status and reduces peroxidation lipid and inflammatory markers in healthy humans. J Sci Food Agric. 98(7):2777-2786. doi: 10.1002/jsfa.8774.
  6. Shen, P. et al. (2017). Oxidized low density lipoprotein facilitates tumor necrosis factor‑α mediated chondrocyte death via autophagy pathway. Molecular medicine Reports. 16 (6): 9449-9456.
  7. Wang, F. et al. (2015). Shift of the interconnection from the reaction system of paraoxonase 1 to the peroxidation reaction system of myeloperoxidase with HDL-C levels: a marker of atherosclerosis in patients with normal cholesterol levels. Clin Chim Acta. 438:370-375.